Buffet Dinner Menus

Deluxe Buffet

 BUFFET INCLUDES

 Italian Dinner Rolls & butter / Pickled Relish Tray

Tossed Garden Salad

Coffee / Tea / Water/ Milk

Cutting & Serving of your Cake


[Chef Carved Prime Rib of Beef Au Jus]

[Chicken Francese]

[Roasted Pork Tenderloin, Marsala]

[Wild Rice Pilaf]

[Fresh Zucchini, Summer Squash & Carrot Blend]

[Penne al Vodka]

[24.95]


please add 20% administration fee 8% NYS Sales tax to all prices

the administration fee is not distributed as a gratuity to the employees who provide services


Steakhouse Buffet 

                                                                                                                                                    BUFFET INCLUDES

Italian Dinner Rolls and Butter

Pickled Relish Tray

Tossed Garden Salad

Coffee / Tea / Water/ Milk

Cutting and Serving of your Cake    

[Chef Carved Sirloin of Beef]

[Bone in Pork Chops]

[Oven Roasted Chicken]

[Sautéed Spinach and mushrooms]

 [Garlic Mashed Potatoes]

[Stuffed Rigatoni, Tomato Basil sauce]

 

[24.95] per guest



please add 20% administration fee 8% NYS Sales tax to all prices

the administration fee is not distributed as a gratuity to the employees who provide services


Ciao Italia Buffet

                                                                    BUFFET INCLUDES

Fresh Baked Italian Bread and Butter

Antipasto Tray

Caesar OR House Salad

Coffee / Tea / Water/ Milk

Cutting & Serving of your cake

[Chicken Parm OR Chicken French]

[Veal can be substituted for $2]

[Old World Style Braciol OR Homemade Meatballs]

[Italian Sausage OR Pork in Sauce]

[Escarole & Beans]

[Rosemary Roasted Potatoes]

[Macaroni with House Red, Alfredo OR Pesto]

[21.95/ 2 meats]        [23.95/ 3 meats]

Add a Spumoni Sundae for dessert for $2 per person




please add 20% administration fee 8% NYS Sales tax to all prices

the administration fee is not distributed as a gratuity to the employees who provide services


Classic Traditional Buffet

BUFFET INCLUDES 

Fresh Baked Italian Dinner Rolls & Butter

Tossed Garden Salad

Pickled Relish Tray

Coffee / Tea / Water/ Milk

Cutting & Serving of your Cake


[Chef Carved Pit Ham with Honey Mustard]

[Sliced Sirloin of Beef with Mushroom Demi Glaze]

[Oven Roasted Chicken]

[Chef’s Potato OR Rice]

[Fresh Seasonal Vegetables]

[Macaroni with House Red Sauce OR Broccoli]

[17.95] per guest


please add 20% administration fee 8% NYS Sales tax to all prices

the administration fee is not distributed as a gratuity to the employees who provide services


Country BBQ Buffet

BUFFET INCLUDES

Tossed Garden Salad

Honey Cornbread

Coleslaw

Coffee / Tea / Water/ Milk

Cutting & Serving of your Cake


  [Pulled Pork & BBQ Beef]

[BBQ OR Caribbean Jerk Chicken]

[Baked Beans]

[Cajun Corn]

[Salt Potatoes]

[3 Cheese Macaroni & Cheese]

[18.95] Per Guest

 

Add a Sweet Tea Station with Dinner for $2 per person


please add 20% administration fee 8% NYS Sales tax to all prices

the administration fee is not distributed as a gratuity to the employees who provide services 



Diplomat Buffet

BUFFET INCLUDES

Gourmet Breads & Butter

Calamari Salad

Chilled Shrimp Cocktail

Coffee/ Tea/ Water/ Milk

Cutting and serving of your cake

[Chef Carved Beef Tenderloin in Béarnaise Sauce]

[Seared Atlantic Salmon Filet in Lemon-Caper Sauce]

[Roasted Porchetta, Salsa Verde]

[Stuffed Chicken Saltimbocca in Fontina Sauce]

[Eggplant Parmigiano]

[Pasta Bolognese with Peas, Cream & a hint of Nutmeg]

[49.95] Per Guest


Harvest Buffet

                                                                           buffet INCLUDES

Fresh Baked Bread & Butter

Cranberry Sauce

Tossed Garden Salad

Cutting and Serving of you Cake


[Chef Carved Turkey Breast with Gravy]

[House made Meatloaf]

[Fresh Green Beans]

[Butternut Squash]

[Mashed Potatoes]

[Traditional Bread Stuffing]

 [17.95] Per Guest

 

Add Pumpkin Pie OR Apple Pie for Dessert for $2 per guest 

 


 



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